Asian-Mediterranean fusion cuisine, with great flavors that give it a unique personality.
Opened in 2019, this restaurant enriches the gastronomic offer of the Gothic Quarter with Asian-Mediterranean fusion cuisine. Its dishes strongly reflect a unique personality allowing it to gain a space among the gastronomic offer of the area.
The place is decorated in a clean and bright way, with a predominance of wood. It is run by a Chinese family, with a great dedication to service.
Among their specialties stand out: bao, ramen, wok, fried bamboo or gyozas and their foremost dish is lotus root, which they offer cooked in various ways: fried, dressed in salad or pickled.
Go ahead and try it, they offer good food with excellent quality/price.
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Aquesta actuació s’emmarca en el Programa de Comerç Minorista.
